Sunday, November 9, 2014

BarkWorld Day 2: Fun, Food and Facts

After resting on the Westin's Heavenly Beds, we woke up bright and early to check Dobby into doggie daycare hosted by Atlanta Dog Spa and get to the keynote speech. The keynote was given by Megan Casey from Pack!
 
Afterwards, flat Tessa got to cook with the ladies from Honest Kitchen. They made pumpkin spice lattes for dogs using the Pure Bloom Goats Milk. Dobby loved it!
 
 
 I sat in on sessions hosted by Rachel and Brad Phelps from Preston Speaks and Cara Warren from Paw it Forward. I learned all about marketing in person with booths and attending expos, as well as, how to "cash in on your passions" and start a business.
 
I got a Preston button!
 
 
In the evening Dobby and I took a break in the room, before heading out for a walk around the hotel and the mall nearby. We also did a little "urban agility" by weaving through bollards and practicing contacts on ramps and benches. We had to get back to the room and get ready for the party though!
 
Dobby was the cutest bee I had ever seen(I may be a little partial)!
 
Flat Tessa got to meet Kona from K9 Carryall
 
There were delicious red velvet cupcakes and doggie cupcakes from Sprinkles Cupcakes at the party, which everyone enjoyed. The best part of the night? Winning a $500 gift card to Petco from the scavenger hunt and getting to meet many more blogging friends!
 
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